food for thought
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How’s this for some lunchtime inspiration?
The latest issue of biannual food and literary magazine, Put A Egg on It comes out February first, and we’ve got your sneak peek:
Along with a restaurant feature with cover star Justin Bond, the new issue includes delicious breakfast portraits, essays about fried eggs, arroz con leche, beef broth, and recipes galore.
Who knows, this might just inspire us to ditch the eating out and attempt some of their creations at home.
And if that’s not enough, just look at the zine’s Flickr….
Are you hungry yet?